Marisa's Love Bread

Ingredients:
16 oz. cream cheese
2 sticks of butter
1 1/4 cups of sugar
1 teaspoon of vanilla extract
2 cans of crescent dinner rolls

Open one can of rolls and lay them across the bottom of your dish. 9x13 pyrex size is best fit. You will need to stretch the dough slightly to reach from top to bottom. Mix the cream cheese, 1 stick of butter, sugar and vanilla. Spread the mixture on top of the crescent rolls. Open the second can of rolls and lay them across the top. Sprinkle some cinnamon (if desired) on top and then cover the dish with the other stick of butter (melted).

Bake 30 minutes at 350 - you can eat hot out of the oven or cold